Cilantro Dressing

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• 1/2 cup fresh cilantro
• 1 clove garlic
• 2 tbsp red wine vinegar
• 4 tbsp olive oil
• 1/8 tsp salt
• pinch chili powder
• pepper to taste

1. Add all ingredients to a blender or food processor. Puree until smooth. Store in refrigerator up to 1 week. 

Nutrition Facts:
Makes 6 servings. 1 serving:
82 calories
9g Fat
.3g Carbs
.1g Protein