Spicy Roasted Chickpeas

• 1 15oz can chickpeas (Garbanzo beans) drained
• 1 tsp chili powder
• 2 tsp extra virgin olive oil
• 1 tsp red pepper flakes
• 1/2 tsp salt
• olive oil cooking spray

1. Preheat oven to 400 degrees. Spray baking sheet with cooking spray. 

2. In a medium sized bowl, toss chickpeas with olive oil, chili powder, salt and red pepper flakes. 

3. Spread chickpeas onto baking sheet. Bake for 15 minutes. Toss and bake additional 15 minutes. Let cool.

* These are a very healthy and convenient snack. Put some in a ziplock or tupperware to bring on-the-go!

Nutrition Facts
1/3 of recipe
139 calories
5g fat
18g carbohydrates
6g fiber
6g protein
3g sugar