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  • Home
  • Recipes
    • Breakfast
    • Snacks/Apps
    • Lunch
    • Dinner
    • Side Dishes
    • Desserts
    • Dressings/Sauces etc.
  • Slow Cooker Recipes
  • Smoothies
  • Tips & Tricks
  • Personal Training
Kay's Fit Cafe

Zucchini Hummus

  • 2 medium zucchini, peeled and chopped
  • 1/2 cup tahini
  • 1/3 cup lemon juice
  • 1/3 cup extra virgin olive oil
  • 3 garlic cloves
  • 1/2 tsp cumin
  • salt and pepper to taste


1. Combine all ingredients in a food processor or blended until smooth. Serve with raw veggies: carrots, celery, broccoli, tomatoes, cucumbers and peppers.
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